Special New Years Eve Dinner With Majorie
Join us New Year’s Eve for a special tasting menu. The cost is $60 per person or $100 per person with wine pairing. Make your reservations now on our reservation page or call 206.441.9842.
New Year’s Eve Menu
Amuse Bouche
TBD
First Course
Creamy Tomato Soup, Brioche, Cheddar
or
Crudo of Maguro, Avocado, Lime, Salt
or
Pate de Campagne, Grilled Bread, Mustard, Pickled Cauliflower
Second Course
Salad of Roasted Beets, Mache, Toasted Walnut, Gorgonzola Dolce, White Balsamic
or
Salad of Grilled Baby Head Lettuces, Aged Balsamic, Extra Virgin Olive Oil, Murray River Salt
Third Course
Painted Hills Tenderloin, Pommes Puree, Creamed Spinach, Pomegranate Demi Glace
or
Seared Scallops, Parsnip Puree, Brussel Sprouts, Citronette
or
Hand Made Pasta, Meyer Lemon, Extra Virgin Olive Oil, Reggiano Parmesan
Fourth Course
Chocolate Tiramisu
or
Meyer Lemon Torte, Tangerine Ice Cream
or
Buttermilk Panna Cotta, Pistachio Tuile, Citrus Supreme