Marjorie’s Winter Menu Features Beautifully Hand Crafted Pasta
Lately, Marjorie has featured quite a few freshly made pastas. While we maintain that our menu is in fact eclectic,… Read More
Menu Spotlight: Pork Rib Ragu with Handcut Tagliatelle
ta·gli·a·tel·le (täly-tl, -l) n. See fettuccine. [Italian, pl. of tagliatella, diminutive of tagliata, from feminine past participle of tagliare, to… Read More